Mercury Pollution

Children at Risk from Mercury

 

As many as 1 in 12 women of child-bearing age in the United States have unsafe levels of mercury in their blood, exposing their babies to unnecessary and dangerous risk of neurological harm. Much of the pollution results from burning coal for electricity. The resulting mercury pollution goes up smokestacks in the form of air pollution, then settles in rivers and streams, where fish absorb it. Eventually, the mercury ends up in fish that humans eat – tuna fish, for example, as well as other fish on the upper end of the food chain.

 

CPR Member Scholars work to strengthen existing restrictions on mercury pollution by power plants, chlor-alkali plants, and others.